Where is Arthrospira platensis found?
Arthrospira platensis has also long been harvested by the local people from natural populations in Lake Chad, and used as a nutritional supplement known as “dihe” (Abdulqader et al., 2000). Arthrospira spp. occur naturally in alkaline lakes and ponds around the world.
Is Arthrospira the same as Spirulina?
Spirulina is considered now the trade name but Arthrospira platensis is the scientific name.
What type of microbe is Arthrospira platensis?
cyanobacteria
Arthrospira platensis, also known as Spirulina, is a gram negative, non-toxic species of cyanobacteria with a wide array of uses in the natural and commercial world.
What kingdom is Spirulina in?
Kingdom Bacteria
Integrated Taxonomic Information System – Report
| Kingdom | Bacteria Cavalier-Smith, 2002 – bactéries, bacteria, bacterias, bactérias |
| Subkingdom | Negibacteria Cavalier-Smith, 2002 |
| Phylum | Cyanobacteria Cavalier-Smith, 2002 – blue-green algae, cyanophytes |
| Class | Cyanophyceae |
| Order | Nostocales |
What are the benefits of Arthrospira platensis?
This plant is very rich in gamma-linolenic acid (GLA) which is produced by the alga by direct desaturation of linoleic acid [1][3][4]. AP also has a high content of vitamin B complex, carotene, and ascorbic acid [5].
What is S Platensis?
S. platensis is a filamentous cyanobacterium known as blue-green algae, which is often used as a single cell protein. This microalgae contain essential amino acids, proteins, fatty acids, antioxidant pigments, carotenoids, beta-carotene, and phycocyanin.
Are cyanobacteria edible?
Cyanobacteria are sometimes called blue-green algae but they are prokaryotic organisms and are not true algae. Some cyanobacterial species are used as food as well. Seaweeds are edible algae that have been used for centuries as food in many coastal regions all over the world.
Is spirulina an antibiotic?
While many species, such as Anabaena sp., produce hepatotoxins (e.g., microcystins and nodularins) and neurotoxins (such as anatoxin a), Spirulina (Arthrospira) displays anticancer and antimicrobial (antibacterial, antifungal, and antiviral) activities via the production of phycocyanin, phycocyanobilin, allophycocyanin …
What family does spirulina belong to?
SpirulinaceaeSpirulina / Family
What are the side effects of taking spirulina?
Some minor side effects of spirulina may include nausea, insomnia, and headaches. Still, this supplement is widely considered safe, and most people experience no side effects (2). Spirulina may be contaminated with harmful compounds, thin your blood, and worsen autoimmune conditions.
Who found spirulina?
History and discovery Explorer Pierre Dangeard published a report in a journal in 1940 on this seemingly nutritious algae eaten by people living around Lake Chad. Twenty years later, botanist Jean Leonard made the connection between the algae and the green cakes sold in the markets in this area.
Why spirulina is called superfood?
Spirulina is crowned a superfood due to the high concentration of vitamins, including vitamins A, C, E and B vitamins, as well as minerals like calcium, magnesium, zinc and selenium. Vitamin C and selenium, in particular, are antioxidants that help protect our cells and tissues from damage caused by free radicals.
Is drinking algae good for you?
Spirulina is a type of cyanobacteria — often referred to as blue-green algae — that is incredibly healthy. It may improve your levels of blood lipids, suppress oxidation, reduce blood pressure and lower blood sugar.
Is spirulina good for arthritis?
Spirulina contains many essential vitamins and minerals like iron, potassium, calcium, and phosphorous. This microalgae also has antioxidant and anti-inflammatory properties, meaning it may help with the treatment and prevention of certain conditions like arthritis and diabetes.
Is spirulina hard on your liver?
Spirulina has been implicated in isolated case reports in causing clinically apparent liver injury, but the role of spirulina as opposed to other herbal components or contaminants has not been shown. Liver injury due to spirulina must be very rare if it occurs at all.
What is Arthrospira platensis?
Arthrospira (Spirulina) Arthrospira platensis is a planktonic filamentous cyanobacterium composed of individual cells (about 8 μm in diameter), which grows in subtropical alkaline lakes with the temperature optimum above 35 °C. In productive cultures, Arthrospira is cultivated in shallow mixed ponds or semiclosed tubular photobioreactors.
How many chromosomes are in Arthrospira platensis?
Arthrospira platensis has a single circular chromosome containing 6.8 Mb and 6,631 genes. The G+C content has been determined to be 44.3%.
What is Arthrospira made from?
Arthrospira is a genus of free-floating filamentous cyanobacteria characterized by cylindrical, multicellular trichomes in an open left-hand helix. A dietary supplement is made from A. platensis and A. maxima, known as spirulina. The A. maxima and A. platensis species were once classified in the genus Spirulina.
What is Arthrospira Spirulina?
Spirulina powder, from the genus Arthrospira, on unstained wet mount under 400x magnification Arthrospira is a genus of free-floating filamentous cyanobacteria characterized by cylindrical, multicellular trichomes in an open left-hand helix. A dietary supplement is made from A. platensis and A. maxima, known as spirulina.